Menu highlights include our Chef’s interpretation of four famous Michelin star dishes that are unique to Thailand. These include our version of the world-renowned Jae fai crab omelet, which is an eggroll packed with succulent chunks of crab meat, and the Nahm crab curry, which is a creamy blend of coconut and turmeric flavors with blue swimmer crab.
These dishes and many more are enhanced by the beachside alfresco dining setting. Here you can unwind, indulge in memorable cuisine and breathe in the romance of the evening, while enjoying gorgeous ocean views and the sound of waves gently lapping against the shore. SubLime spoils you with the perfect food, perfect setting and perfect meal.